AUSTRIA
Zweigelt
2015 Zweigelt
Viticulture
Vineyard: |
Kremstal, Rohrendorf on the east side of the Danube in Lower Austria, from a number of vineyards located on the “Neubruch” plateau. |
Soil Type: |
Loess, sandy, clay and some gravel. |
Vine Age: |
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Irrigation: |
No irrigation |
Harvest Date: |
19 of October. |
Yield: |
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Vinification:
The Zweigelt grape varietal was created by Dr. Fritz Zweigelt in 1922 and is a cross between St. Laurent and Blaufrankish. It is the most planted red variety in Austria covering 14% of the total vineyards' surface.
This is a cuvee made from a selection of vineyards located on a plateau called Neubruch.
Harvested by hand, three weeks long maceration and fermentation in temperature controlled stainless steel tanks.
Tasting Notes:
Color: |
Light garnet. |
Nose: |
Ripe cherries and red berries, earthy. |
Palate: |
It is rich in fruits with round tannins and a pleasant finish. |
Other: |
Red meat, spicy dishes, will also pair well with pizza or pasta. |
Chemical Analysis:
Alc (%): |
13.00 |
RS (g/l): |
2.30 |
TA (g/l): |
4.80 |
pH: |
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